100 Chocolate Recipes
Monday, July 6th, 2009I have to confess to being a chocoholic.
There, I said it - in public!
Actually, this will come as no surprise to those who know me well.
I even used to belong to a luxury chocolate tasting club, but moving to the US meant I had to cancel that - I’m not sure those chocolates would have survived being mailed internationally.
So, although it’s possible to order chocolate online over here in the US, the extreme heat in summer means that most companies won’t ship it - not even an overnight service with ice packs is enough, and high quality chocolate is far too good to let it melt and go to waste.
Well, you can probably imagine that I was more than excited to learn about (more…)
